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Ariel’s Point

Ariel’s Point | A Travel Foodie's Journey

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In all the blogs and top things to do in Boracay, Ariel’s Point was always on the list. I deliberately didn’t reserve ahead of time because I wanted to do more on the ground research so I waited a few days to actually book our excursion.

One morning, I found myself awake around 5 a.m. so I decided to go for an early morning walk on the beach. I saw a sign for Ariel’s Point on my walk and made a mental note that it was about a 5 minute walk from our hotel. On my way back, I stopped by and inquired what day was available and how much of a deposit they needed. For my morning walk, I took the bare essentials: my iPhone, 1000 pesos and my iPod w/headphones. I asked if I could book a Christmas excursion for 2 with a 1000 pesos deposit although it was normally a 5000 pesos deposit for 2. They accepted it and wrote up a receipt guaranteeing my journey on Christmas Day. I was so surprised at their trust and faith in a stranger that I walked back to the hotel, got my credit card and returned with the full deposit.

On Christmas Day, we arrived well before the check-in time. After the rules and regulations were read, the group trekked onto the pirate boat and waded a bit into the water to enter the boat. The crew seemed affable and everybody seemed to want to party. We got the motor running and off we went. Shots of rum were served as was beer. About 5 minutes into our journey it felt and sounded as if we hit a huge rock. The engine died.

During the time we were stranded out at sea, rum kept flowing as the crew tried in vain to restart the engine. We befriended some of the people on the boat because nothing bonds people more than rum, beer and the fear of being stranded at sea and not intoxicated.

The main tour guide called for backup to help get us back to shore. Somehow, my husband and I ended up on the first boat back and we were given vouchers for the next day’s excursion.

The do-over luckily went according to plan. We arrived at Ariel’s Point which was this oasis in the middle of the ocean. The music was blasting. Rum was flowing and people immediately got to diving from the 3 dive boards. There was a short downpour during our stay but everybody was three sheets to the wind so it didn’t dampen our fun.

Lunch was served and it really was an event to behold. There was such a wide array of food and to this day, I wish I hadn’t been so conservative in filling up my plate. The lunch buffet was phenomenal, perfectly cooked, and full of traditional savory Filipino food. There was white rice, noodles, longanisa, fried fish, BBQ chicken and other items I wish I had eaten. By the time I realized I should have gotten 2-3 helpings, the food was gone. I don’t know who cooked all the amazing food but it truly was indicative of the Filipino culture and flavorings.

The rest of the time on Ariel’s Point was spent kayaking, swimming, snorkeling, diving, drinking, relaxing and truly enjoying just being away from it all. We were out in the middle of nowhere. There was no wifi. We were one with the sea and with each other.

It was, by far, one of the most memorable parts of my trip to Boracay. For what it is, it’s not cheap, but it is worth every penny to meet amazing people from all parts of the world, to truly get away from it all, to immerse yourself in isolation of sorts and to taste true Filipino food and experience Filipino hospitality.

Ariel’s Point

http://www.arielspoint.com

$50/person which includes a boat cruise, a BBQ buffet lunch, afternoon snacks, unlimited beverages (including beer and mixed drinks), cliff diving, kayaking, paddleboarding, snorkeling, and a souvenir bracelet. Leaves at 11:15 a.m. and returns by 5 p.m.

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Grace Gambin

A Travel Foodie

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